PANINI      $15
(served with mesclun green salad or soup)
Saumon Fume   Smoked salmon with herbed cheese, onions and capers
Legumes Grilles   Grilled courgette, aubergine and red pepper with pesto and goat cheese
Poulet Grilles   Grilled chicken, sautéed mushrooms and artisanal cheeses
Rôti de Boeuf   shaved beef with caramelized onion and artisanal cheeses






OMELETTE     $15
(all omelettes are made with free range eggs and served with mesclun greens)
Florentine   Wild mushroom and sautéed spinach
Prosciutto et Gruyere   Crispy prosciutto and gruyere cheese
Herb Fines   Classic blend of fine French herbs






ENTRÉE
Soupe de Poisson   Boldly flavoured fish soup with a rouille crostini   $12
Soup du Jour  Daily soup special   $10
Salade de Calamars   Grilled calamari salad in a pimento and fresh chilli vinaigrette   $14
Salade Mesclun   Mesclun greens with goat cheese, garlic chips, tomatoes in a beet vinaigrette   $12
Tart Flambée   Crisp pastry with creamy bacon and julienne onion   $14
Croquette de Crabe Crab cakes and tomato aioli with mesclun greens   $18






PÂTES
Bucatine aux Fruit de Mer   $25
Bucatine in a lemon, sun-dried tomato and caper cream sauce with mussels, clams, prawns, and fish
Tagliatelle au Boeuf   $25
 Tagliatelle in a rich braised beef and tomato sauce
Ravioli aux Champignon   $25
Mushroom ravioli in a butter sauce topped with fresh tomatoes and herbs 
Gemelli Florentine   $25
 Gemelli in garlic, chillies and porcini oil with wild mushrooms and spinach
Capellini Vongole $25
Squid ink capellini in garlic, chillies, olive oil with fresh clams




PLAT
Filet de Saumon   $25
Salmon with mesclun salad
Steak Frites   $30
Filet with an herbed butter and hand cut kennebec fries
Prawn Provençal   $25
Prawns in a brandy garlic butter sauce with ribboned vegetables linguine   
Terrine Végétarien   $22
Layers of roasted peppers, eggplant, zucchini, goat chesse, and potatoes baked with a fresh tomato sauce
Bouillabaisse   $25
Prawns, mussels, clams, fish and saffron potato in a rich fish soup




DESSERT   $7
Dulce de Leche Crème Brûlée   soft caramel custard with crisp sugar top
Clafoutis   traditional warm flan baked with mixed berries
Trio de Sorbets   ask your server for today’s flavors